We produce white wines by reductive technology, but also by technology where the training includes the embellishment of wines with our own yeast in large volume wooden barrels. We also produce our own sparkling wines using the traditional method of fermentation in the bottle. However, we are particularly proud of our red wines.
Sauvignon belongs among the most popular three white wines together with the Chardonnay and Riesling varieties. It is assumed that it comes from the French region of Bordeaux or from the Loire region. The most typical Sauvignons can be found in the Znojmo or Mikulov region.